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Articles & Recipes

Be Good Organics' Turmeric Butter

Be Good Organics' Turmeric Butter
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Be Good Organics' Bounty Bar Ice Creams

Be Good Organics' Bounty Bar Ice Creams
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Maca & Ginger Crunch

Maca & Ginger Crunch
3 Tbsp BioBalance Certified Organic Virgin Coconut Oil 3 Tbsp Honey 2 Tbsp BioBalance Organic Coconut Sugar 8 pieces Crystallised ginger, finely chopped 1/2 cup Rolled oats (GF if needed) 1/2 cup Sliced almonds 1/2 cup Coconut (long thread or dessicated) 1/2 cup Spelt flour (or GF baking mix flour) 1 tsp Baking powder 1 Tbsp BioBalanceCertified Organic Maca Powder Icing 1 cup dried dates (soaked in hot water for a couple of hours) 1 -1 1/2 Tbsp BioBalance Certifie
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Be Good Organics’ Russian Fudge

Be Good Organics’ Russian Fudge
Prep: 10 mins Makes 8 squares 1/2 cup hulled tahini (softened) 3 Tbsp BioBalance Certified Organic Virgin Coconut Oil (+ optional 1 Tbsp cacao butter, melted) 3 Tbsp brown rice syrup 1 1/2 tsp vanilla extract 1/4 tsp sea salt Toppings (optional) Freeze dried berries Goji berries Sesame seeds Edible flowers Flaked sea salt   Mix all ingredients in a bowl until combined. If your tahini is particularly hard (ie has been in the fridge), you may want to soften/
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Green Tea Face Mask

Green Tea Face Mask
Prep: 5 mins Makes 1-2 Applications 1 tsp BioBalance Certified Organic Japanese Matcha Powder, made into a paste with a dash of water 1 tsp BioBalance Certified Organic Virgin Coconut Oil Optional: 1 tsp raw honey, splash of lemon juice Mix all ingredients together into a thick paste (the consistency may vary depending on the ratio of ingredients and the temperature of your coconut oil. Have fun experimenting!) Spread on your face and neck and leave on for 15-20
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