Maca Mocha Frappé
Prep: 5 mins
Cook: 10 min
- 1/2 cup cold-brewed coffee
- 1/2 cup milk of your choice
- 1 large plump, pitted Medjool date
- 2 tsp BioBalance Certified Organic Raw Cacao Powder
- 1 tsp BioBalance Certified Organic Maca Powder
- dash cinnamon
- handful of ice cubes
Blend all ingredients in a high-speed blender until smooth and frothy.
Top with whipped coconut cream and a sprinkle of sunshine. Yum!